Sunday, 25 March 2012

Naan Pizza

Naan Pizza
I love making quick lunches like this. It's pretty easy to get tired of grilled cheese sandwiches, soup, cheese & crackers and mac & cheese. We just happened to have a some Naan bread (from the store, in a bag not unlike those ubiquitous bags of pita), and some gourmet pepproni that SO picked up on a whim. We always have at least bell peppers (one of SSO's favourites), sometimes mushrooms, and of course lots of different types of cheese. Perfect. No pizza sauce, but there was salsa. OK cancel that, too "spicy" for SSO. Well there's that emergency can of spag sauce.  Alright that will do.

Not much else to it. Fairly plain for SSO, all the toppings for me. In the oven for 10 minutes, broil for a couple more to properly sizzle the cheese. I was actually skeptical about the naan for this application, but it had just the right amount of crust - not too thick or thin. Yummy!

Next Time: n/a  it is different every time, depends on what is in the fridge

Me: 8/10

SO: n/a - she prefered Cheese-Wiz Toast, talk about a lunch which you either love or hate.
SSO: 7/10

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